Australian Dehydrated Oranges
from $15.00
Delicious in mulled wine, dipped into chocolate, infuse in water, decorations for Christmas, platters or just eat on their own.
Oranges:
Quantity:
All citrus is dehydrated in Emerald Beach, NSW, 2456. The citrus is dehydrated at a temperature of 46 degrees for 24 hours to preserve vitamin C content as much as possible. Keeping them at a low temperatures doesn’t cook our sensitive vitamins.
Storing: Keep dry with no exposure to the sun to preserve the shelf life. The fruit should be stable for 12 months if kept well.